[BCFSN] resources on structural racism in the food system

[Abra Brynne]

Hello all,
Michigan State University's Center for Regional Food Systems has released
the fifth edition of an Annotated Bibliography on Structural Racism Present
in the US Food System. For those interested, the document can be found here
<http://foodsystems.msu.edu/resources/structural_racism_in_us_food_system>.

in good food,
Abra

Abra Brynne
Director, Engagement & Policy
BC Food Systems Network
abra at bcfsn.org
Ph: 250.352.5342 // mobile: 250.777.2480
Skype: abra.brynne
www.bcfsn.org

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"Rather than concentrating on what sort of food is healthy for the
individual person, we must think about what kind of production system is
healthy for the globe. Acting in the context of this vision of a different
kind of food system, we will gain the freedom - and the power - to force
change for some measure of justice in this one." Cathleen Kneen, 1987
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