[BCFSN] Choice matters: The environmental costs of producing meat, seafood

[Pamela Zevit]

Will be interesting to see the data once they integrate costs/benefits to biodiversity.

 

"As decisions are made about how food production expands through agricultural policies, trade
agreements and environmental regulations, the authors note a "pressing need" for systematic
comparisons of environmental costs across animal food types."

 

https://phys.org/news/2018-06-choice-environmental-meat-seafood.html

 

Pamela Zevit, RPBio 
Adamah Consultants 

Coquitlam BC Canada
604-939-0523 

 <mailto:adamah at telus.net> adamah at telus.net 

Science World - Scientists & Innovators in Science Ambassador

 

adamah logo 2017 compressed

 

The word Adamah is rooted in the Hebrew language (Adam - man, Adamah - earth) and is interpreted as
the "land from which man was made".  At its roots lies the recognition of our species intrinsic
connection to the earth and the inherent responsibility to protect and sustain it. 

 

The information contained in this e-mail is intended only for the individual or entity to whom it is
addressed. This e-mail and Its contents (including any attachments) may contain confidential and/or
privileged information. If you are not an intended recipient you must not use, disclose,
disseminate, copy or print its contents. If you receive this e-mail in error, please notify the
sender by reply e-mail and delete and destroy the message.

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://bcfsn.org/pipermail/food_bcfsn.org/attachments/20180611/c9224da6/attachment.html>
-------------- next part --------------
A non-text attachment was scrubbed...
Name: image003.png
Type: image/png
Size: 17632 bytes
Desc: not available
URL: <http://bcfsn.org/pipermail/food_bcfsn.org/attachments/20180611/c9224da6/attachment.png>