[BCFSN] You're Invited: Joy of Feeding at the UBC Farm June 25

Wittman, Hannah hannah.wittman at ubc.ca
Tue Jun 7 15:03:36 EDT 2016


Please circulate - and hope to see you all at this exciting event at the UBC Farm!

_______________________________________________________

Hannah Wittman
Associate Professor
Faculty of Land and Food Systems
Institute for Resources, Environment and Sustainability
The University of British Columbia | Vancouver
2205 East Mall | Vancouver, BC  Canada V6T 1Z4
hannah.wittman at ubc.ca<mailto:hannah.wittman at ubc.ca>



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[Joy of Feeding]



Joy of Feeding 2016


This unique inter-generational, international food festival and annual fundraiser for UBC Farm celebrates home-cooked dishes from around the world. Vij’s, Terra Breads, the Pacific Institute of Culinary Arts and UBC Food Services bring together fifteen home cooks of different cultural backgrounds—from Egypt to Switzerland to Turkey and beyond—to offer a taste of their favourite recipes. Showcasing culinary traditions from around the world, Joy of Feeding was created by Chef Meeru Dhalwala of Vij’s and Rangoli restaurants to celebrate whole foods, culture and cooking.

Taste the world on a culinary tour while basking in the beauty of UBC Farm, a 60 hectare living laboratory for sustainable food systems and the only certified organic farm in the City of Vancouver. Learn about the home cooks’ cultures and connect with your community in supporting local sustainable food sources. Kick up your heels to music, tour the UBC Farm, buy fresh organic produce and check out interactive booths featuring children’s activities and local culinary culture. For the 19 and over crowd, enjoy local craft beer from Bomber Brewing or a refreshing summer sip from VQA Sandhill Estate Vineyard, available for purchase. Each attendee will receive a recipe book filled with all the dishes you enjoyed so you can recreate your favourites at home with friends and family.

DATE/TIME

Saturday, June 25, 2016
5pm to 8pm – Rain or Shine

COST

$55 for guests 13 and over; children 12 and under are complimentary but must be registered.

Beer and wine will also be available for purchase.

Meet the cooks, and learn more about the event.<http://www.mailoutinteractive.com/Industry/Redirect.aspx?u=1674862&q=1035683512&lm=90822369&r=799158&qz=206c3d38e23fb3c48e0aa5b05d7554bc>



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LOCATION

UBC Farm<http://www.mailoutinteractive.com/Industry/Redirect.aspx?u=1672041&q=1035683512&lm=90822369&r=799158&qz=53a2f2faa3b9bf352d119390f99d1e1f>
3461 Ross Drive
Vancouver, BC (See Map)<http://www.mailoutinteractive.com/Industry/Redirect.aspx?u=1675052&q=1035683512&lm=90822369&r=799158&qz=83125b6ed016fec07b0e8c657b5d60e8>

Questions? Please contact Kirsten Armour at kirsten.armour at ubc.ca<mailto:kirsten.armour at ubc.ca> or 604.827.5831.

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Faculty of Land and Food Systems<http://www.mailoutinteractive.com/Industry/Redirect.aspx?u=1051367&q=1035683512&lm=90822369&r=799158&qz=8b38e92615130baf851e82dab5a0b380>
H.R. MacMillan Building
2357 Main Mall,
Vancouver, BC, V6T 1Z4, Canada
Tel: (604) 822-1219












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